Wasabi Papers – Green (500 Pack)

Wasabi Papers – Green

• Packing                              : 500 Sheets per package
• Package Weight           : 5.600 kilograms
• Brand                                  : AQ Wasabi Paper
• Material                             : Paper
• Color                                    : Green
• Size                                        : 50.8 x 76.2 cm
• Thickness                           : 27.1 GSM
• Featured                             : Food Grade (material is suitable to direct contact with food) / Wet Strength 

About this item

• Wasabi Green paper is green paper that wraps fish. Wrapping paper is essential for aging and wrapping fish. It is possible to store the fish in a state where it gently absorbs the blood and drip of the fish and maintains its freshness.
• AQ Wasabi Green Paper has excellent water resistance and is resistant to tearing even when wet. In recent years, it has been loved by customers who handle fish and meat, which is often used for ultimate blood removal and meat.
• Paper thickness: The thickness of the paper is 21k. 21.000 kilograms is the weight of paper of 1000 sheets. In this case, 21k classified as thin paper. Is it ok to be thin? You might think that, but the most popular wasabi green paper in the market is 21k paper. Although it is thin, it is water resistant and does not tear easily even if it gets wet. It is very easy to use when wrapping fish. The paper is really popular.
• Green Wasabi paper is a must-have item for our fish-loving companies. Of course fresh fish and sashimi! It is a magical paper that is also good for wrapping dried fish in the freezer!
• The opposite color of red is green, and it was said that the color was green to make the blood and drips from the fish less noticeable. Green paper is used to hide the blood that leaks out when wrapping lean tuna.
• It is a paper that seems to be water-resistant, water-absorbing, quick-drying, and waterproof.

The characteristics of Wasabi Green paper

• The green water-absorbing paper that wraps the fish, is crisp and rough on the skin, and is water-resistant and tear-resistant even when wet . If you wrap the fish in newspaper or kitchen paper, the dorsal and tail fins of the fish may tear the paper or break through the vinyl, causing drips and blood to leak out. However, by using green wasabi paper, it is possible to protect the tail and dorsal fins and wrap them so that they do not break through the vinyl.
• White Wasabi paper also exists. White Wasabi paper is the equivalent of green paper and is intended to gently absorb fish blood and drips. When fish is wrapped in white water-resistant paper, drips and fish blood will stand out if the paper is white. It was said that green was adopted to keep the drip inconspicuous and clean. In other words, there is Wasabi White paper as well as Wasabi Green paper.

Does green wasabi mean parchment paper?

• Strictly speaking, it is not parchment paper, but it is sometimes interpreted as a “wasabi paper” that only has the waterproof function of parchment paper. In other words, it is like a paper specialized in water resistance. There seems to be no doubt that the paper is strong even when wet.

Note

• This is not Parchment paper; vegetable parchment paper is a thin, translucent paper that is tasteless and odorless, and has a dense structure that is resistant to oil and water. It is used for packaging butter, cheese, meat, etc., by utilizing its properties. In the past, paper was made from cotton rags and was not sized, but today it is made from bleached kraft pulp with a mass of 40 to 80 g/m2. First, the sheet is treated with 62-68% sulfuric acid to swell the cellulose, then treated with low-concentration sulfuric acid, thoroughly washed with water, deoxidized, and dried.

Green Wasabi Paper